• i-anyanisi ye-anyanisi
  • i-anyanisi ye-anyanisi

i-anyanisi ye-anyanisi

Inkcazo emfutshane:

Asivelisi nje kuphelaIiflethi ezimhlophe ezimhlophe, kodwa ivelise i-aikes emhlophe ye-anyanisi emhlophe.

Kodwa i-anyanisi emhlophe engafunekiyo ayikho kwisitokhwe, kufuneka ivelise ngokwabathengi'Isicelo.I-oda yemizuzu ngama-10.


Iinkcukacha zemveliso

Iimpawu zeMveliso

I-Spicepro International CO., LTD

Ukuchazwa kwemveliso

 

ITSWELE Iflekis

Iphela cepa

I-anyanisi, i-chaepa ye-chapa ye-Amiryllis yosapho I-anyanisi iphakathi kwezityalo ezindala zehlabathi kwaye zixabisekile ngenxa yencasa yazo kwaye zisetyenziswa ngokubanzi ekuphekeni. Bongeza incasa kwizitya ezinjalo njengeentsimbi, iimbovane, isuphu, kunye nesaladi kwaye zikhonzwa njengemifuno ephekiweyo.

I-anyanisi ye-aion ye-anyanisi ikhokelela kwi-sulfure yeenkungu eziqulethe zona; Ukukhutshwa kwezi zihloko zesalfure-rists ngexesha lokutyibilikisela okanye zokukhetha kuzisa iinyembezi emehlweni.

Iibhalsi ezivuthiweyo, ezicocweyo zicocwa kwaye zinemilenzeni yokufumana i-anyanisi ye-anyanisi eyomileyo.

Ulwazi ngeMveliso

Izithako Isithako esinye, i-anyanisi eyi-100%
Inqanaba I-100% i-anyanion, i-spistidide ikhululekile, iqinisekiswe i-brc, ks yakhe, ha cc, ha ccp.
I-fumoring Ayiphathwa ngayo nayiphi na imichiza.
Imveliso yemveliso

Iveliswe kwaye igqitywe ngokwemigaqo elungileyo yokwenza imveliso (i-GMP), imilinganiselo ye-HACCP kunye neMigaqo yeNPOP, NOP, (EU) 834/2007 & (EU) 2018/848

Unyango lobushushu Ewe

 

Inkcazo ye-organoleptic

Imbonakalo C 'Mahed, Omhlophe ukuya kwi-Beige Foured flakes ezinamafutha amade obubanzi be-4-5mm.
Incasa Isimilo, imnandi, i-pubint
Ivumba Imvakalelo, i-aromatic

 

Iimpawu1

Ubungakanani bentsundu I-70% idlulise i-5 mesh; I-10% max idlulisa i-18 mesh
Ukufuma I-9% max
Iyonke i-ash I-5% max
I-acid i-ash (AIA) I-1% max

 

Iimpawu zeMicrobiological2

IPHEPHA LONKE IXESHA LOKUGQIBELA-TPC (Max) <500,000 cf / g
Isalmonella Ukungabikho kwi-2x375 g
Igwele kwaye ibumba-y & m (max) <10,000 cf / g
I-Colforms (i-max) <I-1 000 cf / g
E. Coli (Max) <I-CFU / g

 

I-Mycotoxins3

Imveliso ihlolwa rhoqo i-Aflatoxin kunye ne-Ochratoxin kwaye ihambelana nemigaqo yelizwe eliya kulo.

 

Ukucaciswa Hayi F: QS: 054 Amaphepha Iphepha 1 le-2
Umcimbi Hayi 07 Usuku lophuma ye-01-Epreli-2022
Hlaziya hayi 00 Umhla wokuhlaziya N / A
Ilungisiwe kwaye ibhalwe ngu UGqr FS SMIT uqinisekiso Ivunywe ngu I-Bianhead qa / Qc

I-Spicepro International CO., LTD

I-GM IXHOLO3

Ngokolwazi lwethu olululo Le mveliso ayikho i-GM kwaye ayiqukeli iiarhente ze-GM. Oku kuqinisekisiwe kukutshekisha / iinkqubo zokulondolozwa kwesazisi kubandakanya ukwahlulwa okwaneleyo.

Inkcazo ye-allegetns3

Simahla kuyo nayiphi na i-allegns eyaziwayo.

Beka ubomi kwishelufa

Iimveliso zinikezelwa ubuncinci kwiinyanga ezingama-24 zokucetyiswa ishelufa (eboniswe kwilebhile yemveliso) xa igcinwe itywiniwe kwiphakeji yantlandlolo phantsi kweemeko zokugcina ngokufanelekileyo. Ukugcina imveliso yeyona mveliso iphambili kuyacetyiswa ukuba kukhusele ekuvezeni izinambuzane kunye nokuqina komswakama, ukukhanya kunye nobushushu.

Ukupakishwa kwemveliso

Iingxowa ezingama-20 ukuya kwe-25 kg, iingxowa ze-kraft ze-PP kraft ezinobushushu obutywiniweyo ngaphakathi kwi-liner ye-liner njengenqanaba leBergwerF. Olunye ukhetho lunokucetyiswa.

Naziphi na ezinye iimfuno ezinyanzelekileyo ziya kuthobela imigqaliselo yelizwe ngalinye.

Phawula
1 Uvavanyo luya kuba ngokubhekisele kwiindlela ezimiselweyo kwincwadana yemigaqo ye-Asta, e-ESA, AOC kunye neBergwerf.
2 Uvavanyo luya kuba ngokubhekisele kwiindlela ezimiselweyo kwincwadana yemigaqo ye-USDA BAM, AOAC kunye neBergwerf.
3 Ezi mvavanyo zenziwa xa kufuneka njalo. Izatifikethi zoqhatha ziyafumaneka ngesicelo.
Amagqabantshintshi akhethekileyo
Umxholo wale nkcazo usekwe kulwazi oluqhelekileyo kule mveliso kunye neziphumo ezifunyenwe ezakhayo, kunye neeprothokholi zokuqala, ukongeza kulo naluphi na uvavanyo / isampulu esele zenziwe umthengisi we-Butour.
Nangona kunjalo, ngenxa yohlobo lwale mveliso, engeyiyo i-homogenous ngokupheleleyo, iziphumo zovavanyo zibonisa / ukudluliselwa kwaye kungabi ngabameli bakho ngokupheleleyo kwimveliso yonke. Ukongeza, umxholo wale nkcazo awungqinisi okanye uqinisekise ukuba imveliso ikhuselekile kuyo yonke inxenye isebenzisa enye ngaphandle kwe-spice kunye nendlela.
Umgangatho wethu kunye namaxwebhu obuchwephesha akawunciphisi umthengi woxanduva lwabo ukukhangela ukuba iimpahla ezibonelelweyo zichanekile kwaye zithathwa njengezikhuselekileyo ekusetyenzisweni kwabo ngenjongo ngaphambi kokuthenga. Idatha ebonelelweyo yeyolwazi kuphela.

 

Ukucaciswa Hayi F: QS: 054 Amaphepha Iphepha 2 le-2
Umcimbi Hayi 07 Usuku lophuma ye-01-Epreli-2022
Hlaziya hayi 00 Umhla wokuhlaziya N / A
Ilungisiwe kwaye ibhalwe ngu UGqr FS SMIT uqinisekiso Ivunywe ngu I-Bianhead qa /

 

 

 


  • Ngaphambili:
  • Okulandelayo:

  • Bhala umyalezo apha kwaye uthumele kuthi